EN
ES FR
Home Varieties Approved clones

Certified clones

Presentation of clonal selection

Filter by

Réinitialiser

Sort

  • Clone number
  • Variety
  • Brand
  • Origin
  • Selection
  • Year of approval
  • Agronomic Reference
  • Surface in multiplication
  • B

  • 1131

  • Folle blanche

  •

  • Maine-et-Loire

  • IFV

  • 2009

  • Loire-Valley

  • -

  • Agronomic Data

  • Production level low to medium

  • Susceptibility to Botrytis medium

  • Technological Data

  • Sugar richness medium to high

  • Total acidity low to medium

  • Aromatic intensity medium to high

  • Oenological skills aromatic wines that last long on the mouth

  • Other information

  • Agronomic note clone appreciated for its moderate level of production, its lower acidity as well as for the organoleptic qualities of the wines it produces

  • B

  • 1132

  • Folle blanche

  •

  • Loire-Atlantique

  • IFV

  • 2009

  • Loire-Valley

  • -

  • Agronomic Data

  • Production level medium

  • Susceptibility to Botrytis medium

  • Technological Data

  • Sugar richness medium to high

  • Total acidity low to medium

  • Aromatic intensity high

  • Oenological skills aromatic and balanced wines that last long on the mouth

  • Other information

  • Agronomic note Clone appreciated for the organoleptic qualities of the wines it produces.

  • N

  • 1226

  • Franc noir de la Haute-Saône

  •

  • Haute-Saône

  • IFV

  • 2015

  • Languedoc-Roussillon

  • -

  • N

  • 1073

  • Fuella nera

  •

  • Alpes-Maritimes

  • ENTAV

  • 2003

  • Domaine de l'Espiguette;
    Languedoc

  • -

  • Agronomic Data

  • Fertility medium

  • Production level medium

  • Cluster weight medium

  • Technological Data

  • Sugar richness medium

  • Total acidity medium

  • Oenological skills representative wines of the variety

  • N

  • 1074

  • Fuella nera

  •

  • Alpes-Maritimes

  • ENTAV

  • 2003

  • Domaine de l'Espiguette;
    Languedoc

  • -

  • Agronomic Data

  • Fertility medium

  • Production level low to medium

  • Cluster weight low to medium

  • Technological Data

  • Sugar richness medium

  • Total acidity medium

  • Oenological skills representative wines of the variety

  • B

  • 1149

  • Furmint

  •

  • Bouches-du-Rhône

  • IFV

  • 2010

  • -

  • -

  • Technological Data

  • Oenological skills representative wines of the variety

  • B

  • 1290

  • Galibia

  •

  • Hérault

  • IFV

  • 2018

  • -

  • -

  • N

  • 1117

  • Gamaret

  •

  • Suisse

  • Sicarex Beaujolais - IFV

  • 2008

  • Beaujolais

  • -

  • Other information

  • Agrotecnica note Clone consistent with the characteristics of the variety.

  • N

  • 431

  • Gamay de Bouze

  •

  • Non précisée

  • ENTAV

  • 1976

  • Bordelais;
    Val-de-Loire

  • 0.08 ha

  • Agronomic Data

  • Fertility high

  • Production level high

  • Cluster weight medium

  • Vigor medium

  • Berry size medium

  • Susceptibility to Botrytis medium to high

  • Technological Data

  • Sugar richness medium

  • Color potential very high

  • Total acidity medium to high

  • Tannic structure high

  • Oenological skills fruity, structured and colored wines

  • Other information

  • General note The results shown above were given in relation to the average of Gamay clones. Compared to this reference, the anthocyanin content is twice higher and the total polyphenol index is 20% higher.

  • N

  • 223

  • Gamay de Bouze

  •

  • Non précisée

  • ENTAV

  • 1973

  • Loire-Valley

  • 0.73 ha

  • Technological Data

  • Oenological skills representative wines of the variety

  • N

  • 567

  • Gamay de Chaudenay

  •

  • Val-de-Loire

  • ENTAV

  • 1978

  • Beaujolais

  • -

  • Agronomic Data

  • Fertility high

  • Production level high

  • Cluster weight medium to high

  • Vigor medium

  • Berry size medium

  • Susceptibility to Botrytis medium to high

  • Technological Data

  • Sugar richness low to medium

  • Color potential very high

  • Total acidity medium

  • Tannic structure high

  • Oenological skills fruity, structured and colored wines

  • Other information

  • General note The results shown above were given in relation to the average of Gamay clones. Compared to this reference, the anthocyanin content is more than twice higher and the total polyphenol index is 40% higher.

  • N

  • 568

  • Gamay de Chaudenay

  •

  • Val-de-Loire

  • ENTAV

  • 1978

  • Beaujolais

  • -

  • Agronomic Data

  • Fertility high

  • Production level high

  • Cluster weight medium to high

  • Vigor medium

  • Berry size medium

  • Susceptibility to Botrytis medium to high

  • Technological Data

  • Sugar richness low to medium

  • Total acidity medium

  • Oenological skills representative wines of the variety

  • Other information

  • General note The results shown above were given in relation to the average of Gamay clones.

  • N

  • 361

  • Gamay Fréaux

  •

  • Val-de-Loire

  • ENTAV

  • 1975

  • Beaujolais

  • -

  • Agronomic Data

  • Fertility medium to high

  • Production level medium to high

  • Cluster weight medium to high

  • Vigor medium

  • Berry size low

  • Susceptibility to Botrytis medium

  • Technological Data

  • Sugar richness medium

  • Color potential very high

  • Total acidity high

  • Tannic structure very high

  • Oenological skills very colored, very tannic, acidic wines with vegetal aromas

  • Other information

  • General note The results shown above were given in relation to the average of Gamay clones. Compared to this reference, the anthocyanin content is five times higher and the total polyphenol index twice as high.

  • N

  • 512

  • Gamay

  •

  • Côte-d'Or

  • ENTAV

  • 1976

  • Beaujolais

  • -

  • Agronomic Data

  • Fertility high

  • Production level high

  • Cluster weight high

  • Vigor high

  • Berry size medium to high

  • Susceptibility to Botrytis high

  • Technological Data

  • Sugar richness low

  • Total acidity medium

  • Oenological skills representative wines of the variety

  • Other information

  • General note late productive clone

  • N

  • 787

  • Gamay

  •

  • Rhône

  • ENTAV

  • 1984

  • Beaujolais;
    Loire-Valley

  • 5.10 ha

  • Agronomic Data

  • Fertility high

  • Production level medium

  • Cluster weight medium

  • Vigor medium

  • Berry size medium

  • Susceptibility to Botrytis medium

  • Technological Data

  • Sugar richness high

  • Color potential medium

  • Total acidity medium

  • Tannic structure high

  • Oenological skills balanced, fine and aromatic wines

  • Other information

  • General note compact bunches with a little of millerandage. Wines appreciated in tasting. Clone adapted to the production of wines suitable for ageing.

  • N

  • 282

  • Gamay

  •

  • Loir-et-Cher

  • ENTAV

  • 1973

  • Beaujolais;
    Burgundy;
    Loire-Valley

  • 2.53 ha

  • Agronomic Data

  • Fertility medium to high

  • Production level medium to high

  • Cluster weight medium to high

  • Vigor medium to high

  • Berry size medium

  • Susceptibility to Botrytis medium

  • Technological Data

  • Sugar richness medium

  • Color potential low to medium

  • Total acidity medium

  • Tannic structure medium

  • Oenological skills balanced and fruity wines, representative of the variety

  • Other information

  • General note yield must be managed in order to obtain good quality products. Clone adapted to the production of primeur wines

  • N

  • 283

  • Gamay

  •

  • Loir-et-Cher

  • ENTAV

  • 1973

  • Beaujolais

  • -

  • Agronomic Data

  • Fertility medium to high

  • Production level high

  • Cluster weight high

  • Vigor medium

  • Berry size medium to high

  • Susceptibility to Botrytis medium to high

  • Technological Data

  • Sugar richness low

  • Total acidity high

  • Oenological skills representative wines of the variety

  • Other information

  • General note productive clone with a low quality potential

  • N

  • 284

  • Gamay

  •

  • Loir-et-Cher

  • ENTAV

  • 1973

  • Beaujolais;
    Burgundy;
    Loire-Valley

  • 2.43 ha

  • Agronomic Data

  • Fertility high

  • Production level high

  • Cluster weight high

  • Vigor medium to high

  • Berry size medium

  • Susceptibility to Botrytis medium to high

  • Technological Data

  • Sugar richness low to medium

  • Color potential low to medium

  • Total acidity medium to high

  • Tannic structure low

  • Oenological skills balanced and lower standard of the variety

  • Other information

  • General note yield must be managed, rather late clone destined for very early and not very fertile areas

  • N

  • 285

  • Gamay

  •

  • Loir-et-Cher

  • ENTAV

  • 1973

  • Beaujolais;
    Loire-Valley

  • -

  • Agronomic Data

  • Fertility medium to high

  • Production level medium to high

  • Cluster weight medium to high

  • Vigor medium to high

  • Berry size medium to high

  • Susceptibility to Botrytis medium to high

  • Technological Data

  • Sugar richness low to medium

  • Color potential low

  • Total acidity low to medium

  • Tannic structure low

  • Oenological skills very low-structured wines

  • Other information

  • General note qualitative potential too limited

  • N

  • 1060

  • Gamay

  •

  • Loir-et-Cher

  • Sicarex Beaujolais - ENTAV

  • 2001

  • Beaujolais

  • 1.06 ha

  • Agronomic Data

  • Fertility medium to high

  • Production level medium

  • Cluster weight medium

  • Vigor low

  • Berry size medium

  • Susceptibility to Botrytis medium

  • Technological Data

  • Sugar richness medium

  • Color potential medium

  • Total acidity medium to high

  • Tannic structure high

  • Oenological skills colored, fruity, fat and tannic wines

  • Other information

  • General note intermediate yield. Wines appreciated in tasting. Clone adapted to the production of wines for ageing

Other partners