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Certified clones

Presentation of clonal selection

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  • Clone number
  • Variety
  • Brand
  • Origin
  • Selection
  • Year of approval
  • Agronomic Reference
  • Surface in multiplication
  • N

  • 106

  • Gamay

  •

  • Nièvre

  • INRA

  • 1972

  • Beaujolais;
    Loire-Valley

  • -

  • Agronomic Data
  • Fertility high
  • Production level high
  • Cluster weight high
  • Vigor medium to high
  • Berry size high
  • Susceptibility to Botrytis high
  • Technological Data
  • Sugar richness low
  • Total acidity high
  • Oenological skills balanced wines if yields are managed
  • Other information
  • General note productive clone
  • N

  • 656

  • Gamay

  •

  • Rhône

  • ENTAV

  • 1980

  • Beaujolais;
    Loire-Valley

  • 2.48 ha

  • Agronomic Data
  • Fertility medium
  • Production level medium to high
  • Cluster weight high
  • Vigor medium
  • Berry size medium to high
  • Susceptibility to Botrytis low to medium
  • Technological Data
  • Sugar richness medium to high
  • Color potential medium to high
  • Total acidity medium
  • Tannic structure high
  • Oenological skills colored, fine, aromatic and complex wines
  • Other information
  • General note drooping bearing, production needs to be managed in order to obtain good qualitative expression. Clone adapted to the production of primeur wines and wines suitable for ageing.
  • N

  • 657

  • Gamay

  •

  • Rhône

  • ENTAV

  • 1980

  • Beaujolais

  • -

  • Agronomic Data
  • Fertility medium
  • Production level medium to high
  • Cluster weight medium
  • Vigor low to medium
  • Berry size medium to high
  • Susceptibility to Botrytis medium
  • Technological Data
  • Sugar richness low to medium
  • Color potential low
  • Total acidity medium to high
  • Tannic structure low
  • Oenological skills acidic wines of low constitution
  • Other information
  • General note late and low quality clone
  • N

  • 1169

  • Gamay

  •

  • Beaujolais

  • Sicarex Beaujolais - IFV

  • 2011

  • Beaujolais

  • -

  • Agronomic Data
  • Fertility low
  • Production level low
  • Cluster weight medium
  • Vigor low
  • Berry size low to medium
  • Susceptibility to Botrytis low
  • Technological Data
  • Sugar richness high
  • Color potential high
  • Total acidity medium
  • Tannic structure high
  • Oenological skills well-balanced, colored and structured wines
  • Other information
  • General note clone not very productive, small loose bunches with very ovoid berries, good tolerance to rot, rather early. Wines of superior gustative quality with a good balance between aromas and structure.
  • N

  • 1170

  • Gamay

  •

  • Auvergne

  • Sicarex Beaujolais - IFV

  • 2011

  • Beaujolais

  • -

  • Agronomic Data
  • Fertility very low
  • Production level low
  • Cluster weight high
  • Vigor low
  • Berry size medium
  • Susceptibility to Botrytis medium to high
  • Technological Data
  • Sugar richness medium
  • Color potential medium
  • Total acidity medium to high
  • Tannic structure medium to high
  • Oenological skills balanced and structured wines
  • Other information
  • General note Gamay d’Auvergne type clone, not very fertile but with large bunches, rather late. Wines of phenolic composition superior or equal to the Gamay clone 509, as well as its gustative quality.
  • N

  • 166

  • Gamay

  •

  • Nièvre

  • INRA

  • 1972

  • Beaujolais;
    Loire-Valley

  • -

  • Agronomic Data
  • Fertility medium
  • Production level medium to high
  • Cluster weight high
  • Vigor medium
  • Berry size medium to high
  • Susceptibility to Botrytis medium to high
  • Technological Data
  • Sugar richness low to medium
  • Total acidity medium
  • Oenological skills tannic wines that lack finesse
  • Other information
  • General note slightly drooping bearing, rather late maturity and productive clone
  • N

  • 167

  • Gamay

  •

  • Non précisée

  • ENTAV

  • 1972

  • Beaujolais

  • -

  • Agronomic Data
  • Fertility low to medium
  • Production level medium
  • Cluster weight high
  • Vigor medium
  • Berry size high
  • Susceptibility to Botrytis medium
  • Technological Data
  • Sugar richness low
  • Total acidity high
  • Oenological skills representative wines of the variety
  • Other information
  • General note productive clone with a low quality potential
  • N

  • 426

  • Gamay

  •

  • Non précisée

  • ENTAV

  • 1976

  • -

  • -

  • Technological Data
  • Oenological skills representative wines of the variety
  • N

  • 427

  • Gamay

  •

  • Non précisée

  • ENTAV

  • 1976

  • Beaujolais

  • -

  • Agronomic Data
  • Fertility low to medium
  • Production level medium
  • Cluster weight high
  • Vigor medium
  • Berry size medium to high
  • Susceptibility to Botrytis medium to high
  • Technological Data
  • Sugar richness medium
  • Total acidity medium
  • Oenological skills representative wines of the variety
  • Other information
  • General note productive clone with a low quality potential
  • N

  • 428

  • Gamay

  •

  • Loir-et-Cher

  • ENTAV

  • 1976

  • Beaujolais

  • -

  • Agronomic Data
  • Fertility low to medium
  • Production level medium
  • Cluster weight medium to high
  • Vigor high
  • Berry size medium to high
  • Susceptibility to Botrytis medium to high
  • Technological Data
  • Sugar richness low to medium
  • Color potential low
  • Total acidity low to medium
  • Tannic structure low
  • Oenological skills wines with very light structure
  • Other information
  • General note productive clone with a low quality potential
  • N

  • 1227

  • Gamay

  •

  • Beaujolais

  • Sicarex Beaujolais - IFV

  • 2015

  • Beaujolais

  • -

  • Agronomic Data
  • Fertility medium to high
  • Production level low
  • Cluster weight low
  • Vigor medium
  • Berry size low to medium
  • Susceptibility to Botrytis low
  • Technological Data
  • Sugar richness medium to high
  • Color potential high
  • Total acidity medium to high
  • Tannic structure medium to high
  • Aromatic intensity high
  • Oenological skills colored wines with good tannins that last in the mouth
  • Other information
  • General note A late, not very productive clone. Less susceptibility to grey rot due to small, loose bunches with millerandage. Wines appreciated in tasting.
  • N

  • 222

  • Gamay

  •

  • Loir-et-Cher

  • ENTAV

  • 1973

  • Beaujolais;
    Burgundy;
    Loire-Valley

  • 5.25 ha

  • Agronomic Data
  • Fertility medium to high
  • Production level medium to high
  • Cluster weight medium to high
  • Vigor medium
  • Berry size medium
  • Susceptibility to Botrytis medium
  • Technological Data
  • Sugar richness medium
  • Color potential low to medium
  • Total acidity medium to high
  • Tannic structure medium
  • Oenological skills balanced and fruity wines, representative of the variety
  • Other information
  • General note clone often used as a base for fruity wines by limiting its production. Suitable for the production of primeur wines.
  • N

  • 488

  • Gamay

  •

  • Nièvre

  • INRA

  • 1976

  • Beaujolais;
    Loire-Valley

  • -

  • Agronomic Data
  • Fertility high
  • Production level high
  • Cluster weight high
  • Vigor high
  • Berry size medium
  • Susceptibility to Botrytis medium to high
  • Technological Data
  • Sugar richness low
  • Total acidity high
  • Oenological skills light wines
  • Other information
  • General note very productive clone
  • N

  • 489

  • Gamay

  •

  • Nièvre

  • INRA

  • 1976

  • Beaujolais;
    Loire-Valley

  • -

  • Agronomic Data
  • Fertility high
  • Production level high
  • Cluster weight medium to high
  • Vigor medium
  • Berry size high
  • Susceptibility to Botrytis medium to high
  • Technological Data
  • Sugar richness low to medium
  • Total acidity medium
  • Oenological skills balanced wines
  • Other information
  • General note productive clone with limited quality potential
  • N

  • 490

  • Gamay

  •

  • Nièvre

  • INRA

  • 1976

  • Beaujolais;
    Loire-Valley

  • -

  • Agronomic Data
  • Fertility high
  • Production level medium to high
  • Cluster weight medium
  • Vigor medium
  • Berry size medium
  • Susceptibility to Botrytis medium to high
  • Technological Data
  • Sugar richness low to medium
  • Total acidity medium
  • Oenological skills light wines
  • Other information
  • General note productive clone with limited quality potential
  • N

  • 509

  • Gamay

  •

  • Allier

  • ENTAV

  • 1976

  • Beaujolais;
    Burgundy;
    Loire-Valley

  • 6.80 ha

  • Agronomic Data
  • Fertility low
  • Production level low
  • Cluster weight medium
  • Vigor low
  • Berry size medium
  • Susceptibility to Botrytis medium to high
  • Technological Data
  • Sugar richness high
  • Color potential medium
  • Total acidity low
  • Tannic structure medium to high
  • Oenological skills balanced, aromatic and full-bodied wines
  • Other information
  • General note earlier clone, not very productive, with low acidity and appreciated in Beaujolais. Well suited to the production of wines suitable for ageing. Avoid sectors and blends with rootstocks favouring earliness.
  • N

  • 510

  • Gamay

  •

  • Rhône

  • ENTAV

  • 1976

  • Beaujolais

  • -

  • Agronomic Data
  • Fertility medium
  • Production level medium
  • Cluster weight medium
  • Vigor high
  • Berry size medium to high
  • Susceptibility to Botrytis medium to high
  • Technological Data
  • Sugar richness low to medium
  • Total acidity high
  • Oenological skills representative wines of the variety
  • Other information
  • General note productive and low quality clone
  • N

  • 511

  • Gamay

  •

  • Côte-d'Or

  • ENTAV

  • 1976

  • Beaujolais

  • -

  • Agronomic Data
  • Fertility high
  • Production level high
  • Cluster weight high
  • Vigor high
  • Berry size high
  • Susceptibility to Botrytis high
  • Technological Data
  • Sugar richness low
  • Total acidity high
  • Oenological skills representative wines of the variety
  • Other information
  • General note late productive clone
  • N

  • 1316

  • Gaminot

  •

  • Rhône

  • Sicarex Beaujolais - IFV

  • 2019

  • -

  • -

  • N

  • 534

  • Ganson

  •

  • INRA

  • 1976

  • Languedoc
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