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Home Varieties Approved clones

Certified clones

Presentation of clonal selection

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  • Clone number
  • Variety
  • Brand
  • Origin
  • Selection
  • Year of approval
  • Agronomic Reference
  • Surface in multiplication
  • B

  • 675

  • Ondenc

  •

  • Tarn

  • ENTAV

  • 1980

  • Domaine de l'Espiguette;
    Languedoc;
    Tarn

  • -

  • Agronomic Data

  • Fertility medium

  • Production level medium

  • Cluster weight medium

  • Technological Data

  • Sugar richness medium

  • Total acidity medium

  • Oenological skills representative wines of the variety

  • B

  • 676

  • Ondenc

  •

  • Tarn

  • ENTAV

  • 1980

  • Domaine de l'Espiguette;
    Languedoc;
    Tarn

  • -

  • Agronomic Data

  • Fertility medium

  • Production level medium

  • Cluster weight medium

  • Technological Data

  • Sugar richness medium

  • Total acidity medium

  • Oenological skills representative wines of the variety

  • B

  • 1356

  • Opalor

  •

  • Haut-Rhin

  • INRAE - IFV

  • 2021

  • -

  • -

  • B

  • 974

  • Ora

  •

  • INRA

  • 1994

  • B

  • 205

  • Orbois

  •

  • Loir-et-Cher

  • ENTAV

  • 1973

  • Loir-et-Cher

  • -

  • Other information

  • Agrotecnica note Little difference between clones 205, 206 and 504. These are not widely distributed. However, a higher susceptibility to millerandage was noted for clone 206.

  • B

  • 206

  • Orbois

  •

  • Loir-et-Cher

  • ENTAV

  • 1973

  • Loir-et-Cher

  • -

  • Other information

  • Agrotecnica note Little difference between clones 205, 206 and 504. These are not widely distributed. However, a higher susceptibility to millerandage was noted for clone 206.

  • B

  • 504

  • Orbois

  •

  • Loir-et-Cher

  • ENTAV

  • 1976

  • Loir-et-Cher

  • -

  • Other information

  • Agrotecnica note Little difference between clones 205, 206 and 504. These are not widely distributed. However, a higher susceptibility to millerandage was noted for clone 206.

  • B

  • 868

  • Pagadebiti

  •

  • Haute-Corse

  • ENTAV

  • 1986

  • Haute-Corse

  • -

  • Agronomic Data

  • Fertility high

  • Production level medium to high

  • Cluster weight medium to high

  • Vigor medium to high

  • Berry size medium to high

  • Technological Data

  • Sugar richness low

  • Total acidity medium to high

  • Aromatic intensity low

  • Oenological skills representative wines of the variety

  • Other information

  • Agrotecnica note Clone not widely distributed.

  • B

  • 869

  • Pagadebiti

  •

  • Haute-Corse

  • ENTAV

  • 1986

  • Haute-Corse

  • -

  • Agronomic Data

  • Fertility high

  • Production level medium to high

  • Cluster weight medium to high

  • Vigor medium to high

  • Berry size medium to high

  • Technological Data

  • Sugar richness low

  • Total acidity medium to high

  • Aromatic intensity low

  • Oenological skills representative wines of the variety

  • Other information

  • Agrotecnica note Clone not widely distributed.

  • B

  • 1328

  • Panse précoce

  •

  • Tarn

  • IFV

  • 2019

  • -

  • -

  • N

  • 1351

  • Pardotte

  •

  • Hérault

  • IFV - INRA

  • 2020

  • -

  • -

  • B

  • 6003

  • Parellada

  •

  • Espagne

  • IFV

  • 2006

  • Languedoc

  • -

  • Agronomic Data

  • Fertility low to medium

  • Production level medium

  • Cluster weight medium

  • Berry size medium

  • Technological Data

  • Sugar richness medium

  • Total acidity medium

  • Oenological skills representative wines of the variety

  • B

  • 6004

  • Parellada

  •

  • Espagne

  • IFV

  • 2006

  • Languedoc

  • -

  • Agronomic Data

  • Fertility low

  • Production level low to medium

  • Cluster weight medium to high

  • Berry size medium to high

  • Technological Data

  • Sugar richness medium

  • Total acidity medium

  • Oenological skills representative wines of the variety

  • B

  • 1360

  • Pascal

  •

  • Hérault

  • INRAE - IFV

  • 2021

  • -

  • -

  • Rs

  • 1364

  • Patricia INTA

  •

  • Argentine

  • Pépinières Mercier - IFV

  • 2021

  • -

  • -

  • B

  • 742

  • Perdea

  •

  • INRA

  • 1982

  • Bordelais;
    Sud-Ouest

  • B

  • 5003

  • Perdin

  • INRA

  • 1988

  • B

  • 502

  • Perlaut

  •

  • INRA

  • 1976

  • B

  • 1121

  • Perle de Csaba

  •

  • Hérault

  • IFV

  • 2008

  • N

  • 1110

  • Persan

  •

  • Savoie

  • CA 73 - ENTAV

  • 2006

  • Savoie

  • -

  • Agronomic Data

  • Fertility low to medium

  • Production level medium to high

  • Cluster weight high

  • Susceptibility to Botrytis low to medium

  • Technological Data

  • Sugar richness medium to high

  • Total acidity low to medium

  • Oenological skills balanced, lively and colored wines

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