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Certified clones

Presentation of clonal selection

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  • Clone number
  • Variety
  • Brand
  • Origin
  • Selection
  • Year of approval
  • Agronomic Reference
  • Surface in multiplication
  • N

  • 386

  • Pinot noir

  •

  • Marne

  • ENTAV

  • 1975

  • Burgundy;
    Champagne;
    Languedoc

  • 4.62 ha

  • Agronomic Data
  • Fertility high
  • Production level medium to high
  • Cluster weight medium to high
  • Berry size medium to high
  • Technological Data
  • Sugar richness low to medium
  • Color potential medium
  • Total acidity medium to high
  • Tannic structure medium
  • Oenological skills suitable for the production of sparkling wines
  • Other information
  • General note fleshy berries. Clone considered «typical» in Champagne.
  • N

  • 388

  • Pinot noir

  •

  • Marne

  • ENTAV

  • 1975

  • Champagne

  • 2.17 ha

  • Agronomic Data
  • Fertility high
  • Production level medium to high
  • Cluster weight high
  • Berry size high
  • Technological Data
  • Sugar richness low
  • Oenological skills suitable for the production of sparkling wines
  • Other information
  • General note clone considered «not very typical» in Champagne
  • N

  • 389

  • Pinot noir

  •

  • Marne

  • ENTAV

  • 1975

  • Champagne

  • 2.06 ha

  • Agronomic Data
  • Fertility high
  • Production level medium to high
  • Cluster weight high
  • Berry size high
  • Technological Data
  • Sugar richness low
  • Oenological skills suitable for the production of sparkling wines
  • Other information
  • General note clone considered «not very typical» in Champagne
  • N

  • 665

  • Pinot noir

  •

  • Marne

  • ENTAV

  • 1980

  • Champagne

  • 1.37 ha

  • Agronomic Data
  • Fertility high
  • Production level high
  • Cluster weight high
  • Susceptibility to Botrytis medium to high
  • Technological Data
  • Sugar richness low
  • Oenological skills suitable for the production of sparkling wines
  • Other information
  • General note clone considered «fairly typical» in Champagne
  • N

  • 666

  • Pinot noir

  •

  • Marne

  • ENTAV

  • 1980

  • Champagne

  • 1.80 ha

  • Agronomic Data
  • Fertility high
  • Production level high
  • Cluster weight high
  • Technological Data
  • Sugar richness low
  • Oenological skills suitable for the production of sparkling wines
  • Other information
  • General note clone considered «fairly typical» in Champagne
  • N

  • 667

  • Pinot noir

  •

  • Côte-d'Or

  • ENTAV

  • 1980

  • Burgundy

  • 3.54 ha

  • Agronomic Data
  • Fertility low to medium
  • Production level low to medium
  • Cluster weight low to medium
  • Berry size medium
  • Technological Data
  • Sugar richness medium to high
  • Color potential medium
  • Total acidity medium
  • Tannic structure medium
  • Oenological skills fine and aromatic wines, good tannic structure
  • Other information
  • General note clone appreciated for its agronomic characteristics and the quality of the wines obtained. Good aptitude for the production of wines suitable for ageing.
  • N

  • 668

  • Pinot noir

  •

  • Marne

  • ENTAV

  • 1980

  • Champagne

  • 0.74 ha

  • Agronomic Data
  • Fertility high
  • Production level medium to high
  • Cluster weight low to medium
  • Berry size high
  • Technological Data
  • Sugar richness low
  • Oenological skills suitable for the production of sparkling wines
  • Other information
  • General note clone considered «not very typical» in Champagne
  • N

  • 927

  • Pinot noir

  •

  • Cher

  • ENTAV

  • 1988

  • Champagne

  • 0.57 ha

  • Agronomic Data
  • Fertility medium to high
  • Production level medium
  • Cluster weight low to medium
  • Technological Data
  • Sugar richness medium to high
  • Oenological skills suitable for the production of sparkling wines
  • Other information
  • General note clone considered as «typical» in Champagne
  • N

  • 1184

  • Pinot noir

  •

  • Saône-et-Loire

  • CA71 - IFV

  • 2012

  • Burgundy

  • -

  • Agronomic Data
  • Fertility low to medium
  • Production level low to medium
  • Cluster weight low
  • Berry size medium
  • Susceptibility to Botrytis medium
  • Technological Data
  • Sugar richness medium to high
  • Color potential medium to high
  • Total acidity medium
  • Tannic structure medium to high
  • Oenological skills wines appreciated for their color and structure in the mouth
  • Other information
  • General note low production level and above-average colour intensity
  • N

  • 1185

  • Pinot noir

  •

  • Saône-et-Loire

  • CA71 - IFV

  • 2012

  • Burgundy

  • -

  • Agronomic Data
  • Fertility medium to high
  • Production level low
  • Cluster weight low
  • Berry size low
  • Susceptibility to Botrytis low
  • Technological Data
  • Sugar richness medium to high
  • Color potential high
  • Total acidity medium
  • Tannic structure medium to high
  • Oenological skills wines appreciated for their color, aromatic complexity and their quality in the mouth
  • Other information
  • General note low production level and above-average colour intensity
  • Agronomic note clone susceptible to millerandage
  • N

  • 162

  • Pinot noir

  •

  • Alsace

  • INRA

  • 1972

  • Alsace

  • 0.98 ha

  • Agronomic Data
  • Fertility medium
  • Production level medium
  • Cluster weight low to medium
  • Technological Data
  • Sugar richness medium
  • Oenological skills suitable for the production of light red wines or rosé wines
  • N

  • 163

  • Pinot noir

  •

  • Côte-d'Or

  • INRA

  • 1972

  • -

  • -

  • Other information
  • Agrotecnica note Clone not widely distributed.
  • N

  • 164

  • Pinot noir

  •

  • Côte-d'Or

  • INRA

  • 1972

  • -

  • -

  • Other information
  • Agrotecnica note Clone not widely distributed.
  • N

  • 165

  • Pinot noir

  •

  • Côte-d'Or

  • INRA

  • 1972

  • Burgundy

  • 0.39 ha

  • Agronomic Data
  • Fertility medium
  • Production level medium
  • Cluster weight medium
  • Technological Data
  • Sugar richness medium
  • Oenological skills representative wines of the variety
  • N

  • 1196

  • Pinot noir

  •

  • Saône-et-Loire

  • CA71 - IFV

  • 2013

  • Burgundy

  • -

  • Agronomic Data
  • Fertility medium to high
  • Production level low to medium
  • Cluster weight medium
  • Berry size medium
  • Susceptibility to Botrytis low
  • Technological Data
  • Sugar richness high
  • Color potential high
  • Total acidity medium
  • Oenological skills structured wines, with complex and typical aromas of the variety
  • Other information
  • General note low production level and above-average colour intensity
  • Agronomic note clone slightly susceptible to millerandage but less than 1185
  • N

  • 1197

  • Pinot noir

  •

  • Saône-et-Loire

  • CA71 - IFV

  • 2013

  • Burgundy

  • -

  • Agronomic Data
  • Fertility medium
  • Production level low to medium
  • Cluster weight medium to high
  • Berry size medium
  • Susceptibility to Botrytis medium
  • Technological Data
  • Sugar richness high
  • Color potential medium to high
  • Total acidity medium
  • Aromatic intensity high
  • Oenological skills wines appreciated for their olfactory intensity and tannin suppleness
  • Other information
  • General note low production level and higher olfactory intensity than average
  • Agronomic note erect bearing
  • N

  • 943

  • Pinot noir

  •

  • Côte-d'Or

  • ENTAV

  • 1989

  • Burgundy

  • 0.72 ha

  • Agronomic Data
  • Fertility medium
  • Production level low
  • Cluster weight low
  • Berry size low to medium
  • Technological Data
  • Sugar richness high
  • Color potential medium to high
  • Total acidity low to medium
  • Tannic structure medium to high
  • Oenological skills colored and concentrated wines
  • Other information
  • General note more drooping bearing. To be used with care because of its particular behaviour depending on the vintage.
  • N

  • 459

  • Pinot noir

  •

  • Jura

  • ENTAV

  • 1976

  • Burgundy;
    Languedoc

  • 2.65 ha

  • Agronomic Data
  • Fertility medium to high
  • Production level high
  • Cluster weight high
  • Berry size medium to high
  • Technological Data
  • Sugar richness medium
  • Color potential medium
  • Total acidity medium
  • Tannic structure medium to high
  • Oenological skills wines with a balanced and tannic structure
  • Other information
  • General note satisfactory quality if yield is managed
  • N

  • 460

  • Pinot noir

  •

  • Jura

  • ENTAV

  • 1976

  • -

  • -

  • Other information
  • Agrotecnica note Clone not widely distributed.
  • N

  • 461

  • Pinot noir

  •

  • Côte-d'Or

  • ENTAV

  • 1976

  • -

  • -

  • Other information
  • Agrotecnica note Clone not widely distributed.
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